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Thursday, February 11, 2016

Soft Italian Breadsticks (Abm)

Ingredients:


1 cup warm water (70 to 80)

3 tabespons soft butter
1 1/2 teaspoons salt
3 cups bread flour
2 tablespoons sugar
1 teaspoon italian seasoning
1 teaspoon garlic powder
2 1/4 teaspoons active dry yeast
Topping
1 tablespoon melted butter
1 tablespoon grated parmesan cheese
Directions:

1
Place all dough ingredients in your bread machine pan according to manufacturers direction.
2
Select dough setting.
3
When dough cycle is complete, turn out onto floured board and divide dough in half.
4
Cut each portion into 12 pieces and roll each piece into a 4 to 6" rope.
5
Place 2" apart onto greased baking sheets.
6
Cover and let rise in a warm place for about 20 minutes or until doubled.
7
Bake at 350° for 15 minutes or until golden brown.
8
Immediately brush with butter and sprinkle with Parmesan cheese.

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